Award-winning single-origin Honduras 60% milk chocolate with taste notes of raisins, fudge and double cream. An indulgent milk chocolate with rich chocolate tones. 

 

Region: Copan
Variety: Mayan Red Trinitario
Source: XOCO Cooperative 
Conditions: 600m above sea level 
Fermentation: Fermented and dried at post-harvest centre

Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter.

 

Product details...

  • 100% recycled and recyclable or compostable packaging.
  • No additives. No emulsifiers. Just the Bare Bones. 
  • Available in 70g and 20g sizes
  • Handcrafted in Glasgow

The Pink Bar // Honduras 60% Milk Bar

PriceFrom £2.40
Size

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